Entries Tagged ‘xanthan gum’
Making Gluten-Free Bread in China
Aug.29, 2008 in
Bread, Gluten Free, Recipes
I’ve finally found a decent gluten-free bread recipe that I can find most of the ingredients at the local Carrefour supermarket here in Shanghai, China. One of the most difficult things about eating gluten-free, as I’ve mentioned in the previous post, is finding all the ingredients for gluten-free recipes.
I created a page of [...]
Gluten-Free Flour Substitute
Mar.23, 2008 in
Gluten Free, Recipes
Gluten-free flour mix is probably one of the most important mix for gluten-free baking. Since most pastries and baked goods require the use of wheat flour, people who are allergic to gluten cannot enjoy 99% of all the baked goods out there.
Below is the formula for gluten-free flour mix.
Ingredients:
2 cups brown rice flour
2/3 cup potato [...]