Comments on: Making Organic Homemade Peanut Butter with the Vita-Mix http://www.simplygf.com/making-organic-homemade-peanut-butter-with-the-vita-mix/ Blog about eating a healthy, gluten-free diet in China Thu, 29 Jul 2010 23:42:39 +0000 http://wordpress.org/?v=2.7.1 hourly 1 By: Liora http://www.simplygf.com/making-organic-homemade-peanut-butter-with-the-vita-mix/comment-page-1/#comment-23 Liora Sun, 20 Jul 2008 09:04:09 +0000 http://www.simplygf.com/2008/07/13/making-organic-homemade-peanut-butter-with-the-vita-mix/#comment-23 hi, I have not roasted peanuts, but when I roast cashews or pine nuts I have to watch them VERY carefully at 350F, just a couple of minutes and they're toast, as they say! I have taken to roasting both cashews and pine nuts at 150C (around 300F) and though it takes 15 minutes to 20 minutes, or longer if they go in a cold oven...there is a wider window to get them out. If I get a phone call they won't burn! hi, I have not roasted peanuts, but when I roast cashews or pine nuts I have to watch them VERY carefully at 350F, just a couple of minutes and they’re toast, as they say!

I have taken to roasting both cashews and pine nuts at 150C (around 300F) and though it takes 15 minutes to 20 minutes, or longer if they go in a cold oven…there is a wider window to get them out. If I get a phone call they won’t burn!

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