Simply Gluten-Free

A blog about allergies, health, and eating a gluten-free diet in Shanghai, China

Entries for the ‘Bread’ Category

Making Gluten-Free Bread in China

I’ve finally found a decent gluten-free bread recipe that I can find most of the ingredients at the local Carrefour supermarket here in Shanghai, China. One of the most difficult things about eating gluten-free, as I’ve mentioned in the previous post, is finding all the ingredients for gluten-free recipes.
I created a page of [...]

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Gluten-Free Walnut Bread

I bought a bunch of gluten-free recipe books from the U.S. last year, but haven’t had much time to experiment. This month with our ahyi back home in Sichuan, I’ve been spending more time in the kitchen. One frustrating aspect of cooking/baking gluten-free in China is not being able find the right ingredients. Most ingredients [...]

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